When we came upon this recipe for Cream Cheese Coffee Cake from my mom’s friend, we need we HAD to give it a try. This was unfortunately disappointing...:( I hate leaving bad reviews but the cream cheese part of it was just not very good. In a large bowl, cream together the butter and 1 cup white sugar until light and fluffy. We used 2 because our pans were a bit bigger). For the longest time I had no interest in trying it out. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. This turned out delicious for me. Streusel Topped Blueberry Cream Cheese Coffee Cake has a buttery, tender cake layer on the bottom, topped with a cream cheese layered, blueberries, and crumb topping. * Percent Daily Values are based on a 2000 calorie diet. 1 1/2 cups (213 grams) toasted pecans, chopped (see note), 2 sticks (227 grams) unsalted butter, softened. It’s great for breakfast, as a snack, as dessert, and it’s served as my dinner on many occasions. Insert a toothpick into the bundt cake to check for doneness. I doubled the recipe and made it in a bundt pan with the streusel layer on top of the cream cheese layer. I cooked it in my spring form pan for 30min and it tasted awesome. The recipe was very simple and easy to follow. ANY CHANGES MADE: none Cream Cheese Coffee Cake - better than your typical coffee cake! Sure, you can go buy a pre-shaped pie crust at the grocery store and it will be perfectly crimped. MY GOD! Pound Cake Recipes. In a large bowl, cream together the butter and 1 cup white sugar until light and fluffy. I thought it was OK but I've had better. Pour batter into prepared bundt pan. Your email address will not be published. There was a never-ending abundance of food, among which stood this cream cheese bundt cake. If you see a perfect pie crust, chances are it was made by a machine in a factory and not by hand. The creamy glaze drizzled over the top was an added bonus making it even more delicious. In a stand mixer fitted with the paddle attachment (you can use the same mixer bowl from the batter without washing it), beat together the cream cheese, sugar, and vanilla on high speed until smooth, about 2-3 minutes. If toothpick comes out clean, cake is done. The recipe was very simple and easy to follow. Most people won't think twice about serving basic cornbread when is on the table. I love when I see imperfect baked goods because it means they were baked at home and not mass produced. In a small bowl, combine both ingredients in cinnamon mixture with a fork. Add comma separated list of ingredients to include in recipe. Cream Cheese Coffee Cake - better than your typical coffee cake! When I took this cake out of the pan and saw where it stuck, my immediate thought was that I couldn’t put it on my blog because it wasn’t perfect. Your email address will not be published. This is to die for! Spray the pan with cooking spray really well. I used salted butter (omitted the salt) fat-free yogurt and semisweet chocolate chips since I had them in the house. Then I remembered the lecture I give the students in my baking classes…. Spread one third batter in prepared pan. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition . Knowing I was running short on time (and not wanting to bake another cake), I considered just editing the photos and using some tricks to make the bare spots disappear. I’ve made my share of intricate, beautifully plated desserts with many components and days of labor involved and I have the utmost respect for the pastry chefs that have to meet these standards on a daily basis. Beat in the eggs one at a time, then stir in the vanilla. My family loved it. I spent a lot of time at the dentist today and these pictures are just cruel! Fold in flour, salt, baking powder, soda. As of right now this cake has left the building in my families stomachs. Drop coffee batter by the spoonful on top of batter in the bundt. Also I used juice from a freshly cut orange instead of lemon juice and the filling tasted even sweeter. Percent Daily Values are based on a 2,000 calorie diet. Transfer into a clean bowl and set aside. I used raisins dried cherries walnuts & white choc.chips. This is the bundt pan that I use and recommend. The cake so lovely and moist, I would make it again! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Bake until done, 50 to 60 minutes. Received compliments from people who normally don't hand them out. Blend in yogurt or sour cream. You can even omit the cream cheese swirl and simply make the cake with the batter and pecan topping. The first time I made this the filling was sour. I love and appreciate the museum-worthy pastries sold at bakeries and high-end pastry shops. I appreciate the flaws because they add character. Better to be a bit moist with this one. Add cream cheese, and cream until blended. SOOO good! Spoon mixture into 2-3 greased and floured cake pans (depending on the size of your cake pan. Before I even made this I knew my biggest challenge would be to camouflage the characteristic artificial taste of a yellow DIFFICULTY: Easy It was definitely better than expected. Your daily values may be higher or lower depending on your calorie needs. Thank you for letting me know . It’s great for breakfast, as a snack, as dessert, and it’s served as my dinner on many occasions. Sprinkle the remaining pecan mixture on top. Flip bundt pan over (along with plate) to remove cake. The end result still came out very moist and delicious. It was soft and moist and full of flavor. When Kristyn (you know… the mastermind behind this amazing site!) Spoon cream cheese mixture on top of batter to within 1/2 inch of pan edge. the texture was great and it was also moist. Keep it tightly wrapped or in an air-tight container and eat it within a couple of days as it has a tendency to get firm and dry. Cream cheese coffee cake is a great hostess gift or Christmas present and it is perfect for a holiday brunch or breakfast. Most people won't think twice about serving basic cornbread when is on the table. Percent Daily Values are based on a 2,000 calorie diet. Made with Greek yogurt for major decadence, richness and perfection! I bet some of you are like me where mornings are crazy. Adjust oven rack to middle position and heat the oven to 300 degrees. They got their name because the original ingredient list was simple. This is a wonderful bundt cake that I make for any occasion. In a separate bowl, combine milk and vanilla. Let me know what you think, when you try it! The secret is that this coffee cake tastes exactly the same whether or not some of the sides stuck to the pan. Now, who can resist this perfectly textured, sweet, and moist Thanksgiving Bundt cake with cream cheese glaze? I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Bake for 55-60 minutes. Would love to try this recipe, sounds yummy, but for reference what size pans did you use. https://www.tasteofhome.com/recipes/sour-cream-bundt-coffee-cake What about you? It's also very yummy but isn't as sweet as I thought it'd be. Amount is based on available nutrient data. Allrecipes is part of the Meredith Food Group. Let cake cool completely before applying icing. Congrats! 499 calories; protein 9.1g 18% DV; carbohydrates 67.6g 22% DV; fat 22.6g 35% DV; cholesterol 120.9mg 40% DV; sodium 299.3mg 12% DV. Add 1/3 of the cake mixture to the bottom of the bundt pan, then sprinkle it with 1/2 of the cinnamon mixture. Delicious bundt cake / coffee cake recipe perfect for breakfast or dessert! Generously grease a 12 cup Bundt cake pan or a 9 or 10 inch tube pan. Information is not currently available for this nutrient. Preheat oven to 350 degrees F (175 degrees C). Required fields are marked *. Take a look at the cream cheese coffee cake above and you’ll notice that it isn’t perfect. Whisk to combine. Add more milk 1 tablespoon at a time to get the desired consistency; for me, 4 tablespoons was the sweet spot of being thick like I wanted, but still dripping a bit down the sides of the cake.

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